Tuesday, July 14, 2009

Tuesday is Usually Salmon Day -

When weather permits I do the salmon on the grill. This year we have a basket which makes for easy handling and turning -

On the grill:
Just off the grill:

Plated with green beans cooked with bacon,
the bacon grease, water, and salt
in the pan that fried the bacon:

The seasoning on the salmon is Everson Spices Supreme Pepper Steak Seasoning. We started using this when we bought some salmon at a Kroger store that had been so seasoned. They kindly let us buy the seasoning.


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